Bread from the Wild_2009 March Cycad Newsletter

Item

Title
Bread from the Wild_2009 March Cycad Newsletter
Description
Cycas cincinalis also locally called 'Eenth' in kerala, it is a small evergreen, palm like tree growing to 25ft. In this article , the popular uses of cycas seed flour are Highlighted, still in many part of kerala are eating foods from the flour, The flour of cycas cincinalis seeds called 'Eenthakka podi' is still popular in Kerala. The seeds are collected in the month of June through August in kerala. leach well before eat, there are two ways to leach the seed, There are recipes for cycas seed flour, such as ' pidy', 'Idly', 'Puzukku'. food, fibre, medicine, fodder, construction, etc was the non-commercial products, Honey, medicinal plants and other fruits are for the commercial porpuse.
Contributor
C.S. Saneesh
Date
March 2009
Format
.pdf
Language
English
Publisher
Keystone Foundation
Tag
Cycas circinals Male and Female cones, nilambur, waynad and palakad of kerala,
Site pages
Food sovereignty

Annotations

There are no annotations for this resource.

New Tags

I agree with terms of use and I accept to free my contribution under the licence CC BY-SA.